Doughnuts
Our bakers are busy hand-rolling the doughnuts every morning and preparing all fillings, glazes and toppings from scratch, using only the finest ingredients,
to give you the flavour you’re not going to forget.
Our dough is fermented for over 24 hours to ensure each doughnut is fluffy, rich in taste, and simply delicious. They really have to be tried to be believed!
april menu
slim shady
Milk chocolate ganache covered, topped with crushed M&M’s and white chocolate drizzle
The old faithful
Our signature doughnut dough,
rolled in Ceylon cinnamon sugar
can’t get knafeh of it
Dubai Chocolate style pistachio kadayif filling, topped with milk chocolate, coloured white chocolate and crushed pistachios
too hot to cross
Fruit and citrus peel enriched doughnut dough, filled with spiced custard
The fluffernutter (VEGAN)
Marshmallow fluff filled, topped with peanut butter cream, honey roasted peanuts and dark chocolate shards
pink lemonade (VEGAN)
Strawberry lemonade jam filled, topped with strawberry & lemon glaze, zesty lemon swirl, lemon sugar, candied lemon slice and fresh strawberry
Please note that all of our doughnuts are prepared in the same kitchen, and as such, we cannot guarantee they will be free from nuts or other allergens.